M102 Italian Pork Scallopini with Pepperonata Sauce and Potato Mash (GF)

Thinly sliced pork cutlets pan-seared and topped with a sweet and tangy bell pepper sauce, served with mashed potatoes and vegetables.

INGREDIENTS
Pork, Red Capsicum, Green Capsicum, Gravy Sauce, Tomato Paste, White Pepper, Cooking Salt, Potato, Milk, Cream, Vegetable Oil.

HEATING INSTRUCTIONS
Remove the lid to release steam. Heat in the microwave for 2-4 minutes or until hot. Let the meal rest for 1 minute before consuming.

CAUTION
We take great care to remove skins and seeds fragments, yet some may still remain.

STORAGE INSTRUCTIONS
Store below 5°C. Consume before the use-by date.

ALLERGEN INFORMATION
May Contain Gluten, Crustacean, Egg, Fish, Milk, Peanut, Tree Nuts, Soy, Sesame, and Sulphites.