M304 Italian Bolonaise Pasta Lamb

A rich, slow-cooked Italian beef Ragu served with pasta and vegetables.

INGREDIENTS
Lamb Mince, Rigatoni Pasta, Diced Canned Tomato, Brown Onions, Garlic, Gravy Powder, Chicken Powder, Dried Rosemary, Water, Tomato Paste.

HEATING INSTRUCTIONS
Remove the lid to release steam. Heat in the microwave for 2-4 minutes or until hot. Let the meal rest for 1 minute before consuming.

CAUTION
We take great care to remove skins and seeds fragments, yet some may still remain.

STORAGE INSTRUCTIONS
Store below 5°C. Consume before the use-by date.

ALLERGEN INFORMATION
May Contain Gluten, Crustacean, Egg, Fish, Milk, Peanut, Tree Nuts, Soy, Sesame, and Sulphites.