M404 French Beef Ragu Pasta (GF)

A slow-cooked French-style beef Ragu with tender meat and a rich tomato sauce, served over pasta with vegetables.

INGREDIENTS
Beef Chuck, Penne Pasta, Diced Tomato, Tomato Paste, Brown Onions, Chicken Powder, Thyme, Butter, Grated Parmesan, Cooking Salt, White Pepper, Vegetable Oil.

HEATING INSTRUCTIONS
Remove the lid to release steam. Heat in the microwave for 2-4 minutes or until hot. Let the meal rest for 1 minute before consuming.

CAUTION
We take great care to remove skins and seeds fragments, yet some may still remain.

STORAGE INSTRUCTIONS
Store below 5°C. Consume before the use-by date.

ALLERGEN INFORMATION
May Contain Gluten, Crustacean, Egg, Fish, Milk, Peanut, Tree Nuts, Soy, Sesame, and Sulphites.