M408 Vietnamese Fried Chicken, Fish Sauce & Rice (GF, NL)

Crispy Vietnamese-style fried chicken drizzled with a sweet and savory fish sauce glaze, served with rice and vegetables.

INGREDIENTS
Chicken, Rice, Lemongrass, Fish Sauce, Oyster Sauce, Caster Sugar, Cooking Salt, White Pepper, Vegetable Oil.

HEATING INSTRUCTIONS
Remove the lid to release steam. Heat in the microwave for 2-4 minutes or until hot. Let the meal rest for 1 minute before consuming.

CAUTION
We take great care to remove skins and seeds fragments, yet some may still remain.

STORAGE INSTRUCTIONS
Store below 5°C. Consume before the use-by date.

ALLERGEN INFORMATION
May Contain Gluten, Crustacean, Egg, Fish, Milk, Peanut, Tree Nuts, Soy, Sesame, and Sulphites.